The Italic Award

The Italic Award is an initiative of the Italy-America Chamber of Commerce Southeast (IACCSE) that honors the “Ambassadors of the Made in Italy” who distinguished themselves by promoting the Italian excellence in the American market influencing its lifestyle and culture.

Italic is the name given to this prestigious award presented by the Italy-America Chamber of Commerce Southeast as emblem of the  Italian essence, craftsmanship and innovation. It has been designed by the renowned Italian designer Dodo Arslan whose eclectic creativity gave birth to unique pieces as well as serial productions, ranging from electronic devices to bronze fusions. His works have been exhibited in various museums around the world.

Every year the Italic Award is realized with different materials for the purpose of promoting the quality of Italian design companies and the work of their artisans. 


The Italic Awards from Past Editions

Bronze | created and crafted by Dodo Arslan  (2016)   

The 2016 Award was conceived and designed by Dodo Arslan and brought to life under his close supervision at a prestigious foundry in Milan, Italy, chosen for the creation of these unique pieces and celebrated for its collaborations with numerous acclaimed artists, including the internationally renowned sculptor Arnaldo Pomodoro.

The 2016 Recepients of the Italic Award, celebrated at the Alfred Dupont Building, were:

  • Dario Sanidero, President and CEO, Snaidero USA
  • Andrea Buccellati, President and Creative Director, Buccellati

Learn about the production process here.


White marble | Crafted by Citco (2018)

The 2018 Award was crafted by CITCO using exquisite white marble, resulting in a piece that perfectly reflects elegance, sophistication, and the excellence of Italian design. With its refined aesthetic and contemporary style, the award embodies the timeless beauty of Italian craftsmanship and artistic innovation.

The 2018 Recepients of the Italic Award, celebrated in the Penthouse at Riverside Wharf, were:

  • Peter Vittori, Managing Director Florida, Caribbean and Latin American Sales, American Airlines
  • Ugo Colombo, Founder, CMC Group

Learn about the production process here.


Acrylic Glass | Crafted by Giovanni Scacchi, Metea (2021)

The 2021 Award has been realized in collaboration with artisan Giovanni Scacchi, who has developed the technique and explored the versatility and potential of acrylic glass for international Architects and Designers. The color chosen for the 2021 Award is the iconic Italian Savoy blue, resembling the ocean with its multiple shades.

The 2021 Recepients of the Italic Award, celebrated at PortMiami – Carnival Cruise Terminal D, were:

  • Richard Sasso, Chairman, MSC Cruises USA
  • Daniel Fanara, Senior Vice-President Services and New Shipbuilding, Fincantieri

Learn about the production process here.


The Creative Mind Behind the Italic Award

Dodo Arslan is an eclectic Italian designer, esteemed by Taschen as one of the 90 top designers and firms worldwide, living and working between Miami and Milan.

In twenty years of activity his creativity gave birth to unique pieces as well as serial productions, ranging from electronic devices to bronze fusions.

The Studio is specialized in furniture, light and accessories design, developed with excellent craftmen and brands, and assists the best architects and interior designers, conceiving and realizing tailored solutions (both for residential and contract) as well as unique light and designart installations.

Dodo Arslan collaborated with Banca Svizzera Italiana, Bimota, Campari, Fonderia Artistica Battaglia, Fondo Ambiente Italiano, Jacuzzi, Pirelli, Riva 1920, Sambonet and Terzani.

Arslan has been awarded the Young&Design prize, as well as the Mini Design Award, the Pirelli Pzero competition and the Art Directors Club award. His works have been exhibited in various museums around the world and Otto armchair entered the Permanent Collection of Italian Design. His unique and limited editions were auctioned by Pierre Bergé & Associés, the renowned Brux-elles gallery.

He has held lectures and Workshops at Design faculties in Italy, Argentina, Brazil, Chile, Croatia, Egypt, England and Sweden.

Before running his own studio he worked at Studio & Partners (N. Bewick, M. De Lucchi, T. Fritze) for Deutsche Post, British American Tobacco, Zumtobel Staff winning the Design Plus award, at Continuum (Milano – Boston – Seoul) for Motorola, Hewlett Packard, Elan, Voelki and Samsung winning the Good Design Award and the KIDA Grand Prize.

Italic Award Gala – IACCSE 35th Anniversary Celebration


WHEN

Saturday–  December 12, 2026


WHERE  

JW Marriott Marquis (Downtown Miami)
255 Biscayne Blvd Way, Miami, FL, 33131


SPONSORSHIP OPPORTUNITIES


THE EVENT

The Italic Award Gala is a celebration of Italian excellence and the enduring relationship between Italy and the United States.

Hosted by the Italy-America Chamber of Commerce Southeast in Miami, this special edition of the Gala will also commemorate the Chamber’s 35th Anniversary, bringing together prominent business leaders, entrepreneurs, institutions, and community stakeholders for an evening of recognition, networking, and celebration.

Featuring the presentation of the prestigious Italic Award, distinguished speakers, and an authentic Italian hospitality experience, the Gala offers sponsors a unique opportunity to engage with an influential audience while aligning their brand with excellence and international business leadership.

Strategically scheduled just days before Miami welcomes world leaders and international delegations for the G20 Summit, the Gala takes place at a moment when global attention is focused on the region, offering sponsors an exceptional platform to enhance their presence and connect with a highly influential audience.


Watch here the highlights from the Italic Award Gala for 30th Anniversary Celebration of the Italy America Chamber of Commerce Southeast in 2021:


BECOME A SPONSOR

The Italic Award Gala for the 35th Anniversary Celebration of the Italy America Chamber of Commerce Southeast will be held at the elegant and prestigious JW Marriot Marquis in the heart of downtown.

ITALIC AWARD

ITALIC AWARD RECIPIENTS

DINNER EXPERIENCE

SILENT AUCTION

PROGRAM “THE BEST OF ITALIAN DESIGN 2025”

TALKS AGENDA

DECEMBER 2 – 4 | ISTITUTO MARANGONI MIAMI

EACH DAY:

  • 4:00PM-6PM | BUSINESS NETWORKING IN THE EXPO AREA
  • 6:00PM-7:15PM | THE TALKS
  • 7:15PM-9:00PM | NETWORKING COCKTAIL

Claudio Da Soller Executive Vice-President, Italy-America Chamber of Commerce Southeast and GM, Pininfarina of America

Hon. Michele Mistò, Consul General, Consulate of Italy in Miami

Hakan Baykam, President and CEO, Istituto Marangoni Miami

Marco Verna, Trade Commissioner, Italian Trade Agency – Miami office

Giulia Halabi, Head of Special Projects and Public Relations, Salone del Mobile di Milano

A conversation with Pat Bosch, Design Director, Principal, Perkins & WillSteven Burgos, Director of Design, Interiors, HOKIvonne Ronderos, Principal, DKOR Interiors – moderated byTracey Fillmore, President, American Society of Interior Designers, Florida South

Presented by Istituto Marangoni Miami

A conversation with Randi Rodriguez, Design Director, 1508 London – Tatiana C. Mardare Founding Partner and Strategy Manager, UOA-W – Deborah Wecselman, Founder, Wecselman Design – moderated by Thelma Lazo-Flores, Dean of Interior Design, Istituto Marangoni Miami

Geri Weiner, Co-founder and COO, ImaageQ andCEOof GDW Design Studio –Israel Kreps, Chief Executive Officer, Kreps PR & MarketingAna Bozovic, Founder & CEO, Ana AnalyticsMikael Hamaoui, Developer, Pagani Residencesmoderated byJessica Nicole Mahoney, CEO and Co-founder, ImaageQ

Annalisa Gamba, Division Manager Luxury, Piemonte Agency for Investment and Export

A conversation with Francesco Farina, CEO, B&B Italia USAThais Fontenelle, Showroom Director, Minotti Miami – moderated by Marisela Perdomo, Membership Director, American Society of Interior Designers, Florida South

A conversation with Eloisa Bustos, Director of Design, Virgin Hotels CollectionAlessio Scalabrini, Head of interior Design, FlowElizabeth Camargo, Principal, EC Architecture + Design Jacqueline Gonzalez Touzet, Principal, Touzet Studio – moderated by Vanessa Smith Torres, President, American Institute of Architects, Miami

Jessica Nicole Mahoney, CEO and Co-founder, ImaageQGeri Weiner, Co-founder & COO, ImaageQ – Fernando Guzman, Software Design Architect, ImaageQ

FOOD DESIGN EXPERIENCE

An overview of the dishes presented, each showcasing the creativity and craftsmanship of Italian culinary art in dialogue with contemporary design.

4100 NE 2nd Ave #104, Miami, FL, 33137

Featuring:

  • Chef Giorgio Rapicavoli, Luca Osteria
  • Food Creation: Caprese di Tonno

A Mediterranean classic reimagined with a contemporary touch. The bright sweetness of ripe tomatoes meets the clean, delicate richness of fresh tuna, brought together by fragrant basil and a whisper of extra virgin olive oil. A celebration of summer’s simplicity, lifted into something refined — light, refreshing, and effortlessly elegant. A taste of the coast, in its purest form.

  • For Our Guests:  Delightful hors d’oeuvres with truffle mascarpone, Luca’s truffle honey, and black winter truffle.
  • Beverage: Emporium Nostrum’s wine selection

4100 NE 2nd Ave, Miami, FL, 33137

Featuring:

  • Chef Luigi Bailon, Felice Restaurant
  • Food Creation: Pappa al Pomodoro e Frutti di mare

A tribute to Tuscan tradition reimagined. Pappa al pomodoro — a classic from Felice’s native Tuscany — is here elevated with a delicate touch of the sea. A warm, comforting base of tomato-scented pasta meets the briny elegance of fresh seafood, creating a dialogue between land and ocean. A single bite captures the soul of Tuscany, carried on a sea breeze.

  • Beverage Partner: Voga Prosecco
  • For Our Guests:  Pappa al Pomodoro & Frutti di Mare – an exquisite sample of the food creation

4141 NE 2nd Ave, Ste 114/115, Miami, FL, 33137

Featuring:

  • Chef Roberto Loi, Da Angelino
  • Food Creation: Bigne’ Sottobosco

Where nature meets refinement. Sottobosco, or “forest floor,” is more than a flavor; it’s an experience. This creation plays on contrasts and harmony: the crispness of hazelnut against the creamy richness of duck mousse, the perfect blend of earthy notes of mushroom, hazelnut, and cocoa, and, finally, a delicate balance of luxury (duck, butter, truffle) with rustic simplicity (forest aromas and toasted nuts).

  • Beverage:   Valdo’s wine selection
  • For Our Guests: Bignè Sottobosco – a refined, bite-sized interpretation of the food creation

4141 NE 2nd Ave, Ste 114/115, Miami, FL, 33137

Featuring:

  • Chef Roberto Loi, Da Angelino
  • Food Creation: Bigne’ Sottobosco

Where nature meets refinement. Sottobosco, or “forest floor,” is more than a flavor; it’s an experience. This creation plays on contrasts and harmony: the crispness of hazelnut against the creamy richness of duck mousse, the perfect blend of earthy notes of mushroom, hazelnut, and cocoa, and, finally, a delicate balance of luxury (duck, butter, truffle) with rustic simplicity (forest aromas and toasted nuts).

  • Beverage:   Valdo’s wine selection
  • For Our Guests: Bignè Sottobosco – a refined, bite-sized interpretation of the food creation

FOOD DESIGN EXPERIENCE

An overview of the dishes presented, each showcasing the creativity and craftsmanship of Italian culinary art in dialogue with contemporary design.

4100 NE 2nd Ave #104, Miami, FL, 33137

Featuring:

  • Chef Giorgio Rapicavoli, Luca Osteria
  • Food Creation: Caprese di Tonno

A Mediterranean classic reimagined with a contemporary touch. The bright sweetness of ripe tomatoes meets the clean, delicate richness of fresh tuna, brought together by fragrant basil and a whisper of extra virgin olive oil. A celebration of summer’s simplicity, lifted into something refined — light, refreshing, and effortlessly elegant. A taste of the coast, in its purest form.

  • For Our Guests:  Delightful hors d’oeuvres with truffle mascarpone, Luca’s truffle honey, and black winter truffle.
  • Beverage: Emporium Nostrum’s wine selection

4100 NE 2nd Ave, Miami, FL, 33137

Featuring:

  • Chef Luigi Bailon, Felice Restaurant
  • Food Creation: Pappa al Pomodoro e Frutti di mare

A tribute to Tuscan tradition reimagined. Pappa al pomodoro — a classic from Felice’s native Tuscany — is here elevated with a delicate touch of the sea. A warm, comforting base of tomato-scented pasta meets the briny elegance of fresh seafood, creating a dialogue between land and ocean. A single bite captures the soul of Tuscany, carried on a sea breeze.

  • Beverage Partner: Voga Prosecco
  • For Our Guests:  Pappa al Pomodoro & Frutti di Mare – an exquisite sample of the food creation

4141 NE 2nd Ave, Ste 114/115, Miami, FL, 33137

Featuring:

  • Chef Roberto Loi, Da Angelino
  • Food Creation: Bigne’ Sottobosco

Where nature meets refinement. Sottobosco, or “forest floor,” is more than a flavor; it’s an experience. This creation plays on contrasts and harmony: the crispness of hazelnut against the creamy richness of duck mousse, the perfect blend of earthy notes of mushroom, hazelnut, and cocoa, and, finally, a delicate balance of luxury (duck, butter, truffle) with rustic simplicity (forest aromas and toasted nuts).

  • Beverage:   Valdo’s wine selection
  • For Our Guests: Bignè Sottobosco – a refined, bite-sized interpretation of the food creation

EVENT PROGRAM & MAP

Food Design Night celebrates the dialogue between Italian design and culinary creativity, showcasing how aesthetics, innovation, and cultural heritage merge in the Italian lifestyle.

The experience unfolds across three iconic Italian design showrooms — Poltrona Frau, Molteni&C, and B&B Italia — located within walking distance of one another.

In each showroom, one of the three partner restaurants — Felice Restaurant, Luca Osteria, and Da Angelino — will present to the jury a special dish created for the occasion: a culinary interpretation inspired by Italian creativity, culture, and contemporary design.

The jury, appointed to taste and select the best creation, includes professionals representing distinguished architecture and design firms:

  • Stefano Cerrato  Director, Italian Cultural Institute of Miami
  • Mikael Hamaoui, Principal, Riviera Horizons  
  • Sandra Diaz-Velasco R.A. Principal Architect, Eolo A&I Design
  • Samuele Sordi, Chief Architect, Pininfarina of America
  • Dawn Gunter, Principal and Managing Director, Gensler’s Miami office 
  • Marisela Perdomo, membership director, ASID  
  • Midori Shim, Project Manager – ID , Gresham Smith

Each creation will be evaluated by the judges according to their personal preferences, with attention to:

  • Taste
  • Presentation & aesthetics
  • Overall concept – the idea and inspiration behind the dish

6:00 PM – Molteni&C,( 4100 NE 2nd Ave, Miami, FL 33137)

Check-in opens

6:00 PM – 8:00 PM – Food Design Night

Guest will move through the showrooms to experience the culinary creations paired with Italian wines – there is no predetermined order, guests are free to visit showrooms as their wish

4100 NE 2nd Ave #104, Miami, FL, 33137

Featuring:

Chef Giorgio Rapicavoli, Luca Osteria:

  • Food Creation: Caprese di Tonno
  • For Our Guests:  Delightful hors d’oeuvres with truffle mascarpone, Luca’s truffle honey, and black winter truffle.
  • Beverage: Emporium Nostrum’s wine selection

4100 NE 2nd Ave, Miami, FL, 33137

Featuring:

Chef Luigi Bailon, Felice Restaurant

  • Food Creation: Pappa al Pomodoro e Frutti di mare
  • For Our Guests:  Pappa al Pomodoro & Frutti di Mare – an exquisite sample of the food creation
  • Beverage Partner: Voga Prosecco

4141 NE 2nd Ave, Ste 114/115, Miami, FL, 33137

Featuring:

Chef Roberto Loi, Da Angelino

  • Food Creation: Bigne’ Sottobosco
  • For Our Guests: Bignè Sottobosco – a refined, bite-sized interpretation of the food creation
  • Beverage:   Valdo’s wine selection

7:45 PM – B&B Italia, 4141 NE 2nd Ave, Ste 114/115, Miami, FL 33137

Food Design Night Award Presentation
Recognition of the winning chef and greetings by the Consul General of Italy in Miami.

MAP



The Best of Italian Design – Art Week Edition – Visitors 2025


WHEN  December 2, 3, 4, – 2025


WHERE  Istituto Marangoni Miami (3704 NE 2nd Ave, Miami, FL 33137)


RSVP on Eventbrite: DESIGN INDUSTRY PROFESSIONALS ONLY

(local industry professionals, architects, interior designers, and real estate developers) 


The Best of Italian Design is a unique event dedicated to celebrating and displaying Italian interior design brands and high-end Made in Italy products.

The event is created for Italian interior design companies and distributors of Italian brands interested in networking with 200+ industry professionals (architects, interior designers, and real estate developers) and 1000+ design lovers.

This year, the 6th edition of our signature event, The Best of Italian Design, will take place in the heart of the Miami Design District during Art Week Miami, which hosts over 20 international art fairs (including Art Basel and Art Miami), more than 1,200 exhibiting galleries, and tens of thousands of art and interior design lovers from all around the world. This is a unique opportunity to promote the Italian Design industry.

In this dynamic environment, the Italy-America Chamber of Commerce will present a 3-day event, which will include seminars, B2B meetings, workshops, and networking cocktails.

This is a unique opportunity to create business connections with cutting edge Italian design companies, listen to our keynote speakers and network with hundreds of design professionals in attendance.

THE EVENT AT A GLANCE


EVENT PROGRAM

2-4 December 2025:

4:00pm-6:00pm | NETWORKING IN THE EXPO AREA:

  • Business networking
  • Introduction between the exhibitors and the design professionals
  • Promotion opportunities to an audience of design lovers

Click here to view the full exhibitors’ directory

6:00pm-7:00pm | TALKS:

  • Distinguished Keynote Speakers
  • Open discussion between renowned architects, interior designers, and real estate developers
  • Furniture Dealers Round-Table

Click here to view the Talks Program

7:00pm-9:00pm | NETWORKING COCKTAIL including:

  • Second Round of Business Meetings
  • Drinks and bites

Click here to discover the Tasting


VISITORS

The Italian design exhibition is open to the public every day from 4:00 PM to 6:00 PM. (No registration required)

From 6:00 PM to 9:00 PM, this event is exclusively reserved for architects, interior designers, general contractors, and real estate developers. (Please register below).

Limited capacity. Please, make sure to submit your registration form on Eventbrite and select your preferences.

21+ TRADE ONLY EVENT | NO RSVP AT THE DOOR


EXHIBITORS

COCKTAIL SPONSOR

FOOD & BEVERAGE PARTNERS

TECHNICAL SERVICES

For Exhibiting Opportunities please contact: marketing@iacc-miami.com

Watch here the video of the 2024 edition of “The Best of Italian Design” in the Miami Design District

 

KEYNOTE SPEAKERS

Madeline Pumariega | President of Miami Dade College

Madeline Pumariega is the President of Miami Dade College, the largest and most diverse institution of higher education in the U.S which serves over 100,000 students across its eight campuses and outreach centers. The school offers more than 300 distinct degree pathways, including associate and baccalaureate degrees, certifications, and apprenticeships. Ms. Madeline Pumariega is a proud MDC alumna, and she made history as the college’s first female president. Formerly Chancellor of the Florida College System, she is a strong advocate for student success, workforce innovation, and partnerships that connect education with real-world opportunity.

Gianluca Venturi | Global Senior Tech Business Development Manager | Amazon

Gianluca Venturi is Global Senior Tech Business Development Manager for Amazon, who is now working on the project Alexa +. In his role, he works on building partnerships and strategies with major global companies that aim at actively contributing to advancing innovation and society. He has many years of experience in business development and tech innovation, leading projects that connect technology, strategy and growth across international markets.  

Welcome Cocktail and Dinner Menu

The Italy-America Chamber of Commerce Southeast is thrilled to announce its partnership with Casa Tua, the iconic restaurant founded in 2001 and over time expanded beyond Miami Beach, opening locations in AspenParis, and New York, as well as a food hall concept called Casa Tua Cucina in Brickell City Centre.

This exciting new collaboration will allow our guests to experience a spectacular top-class menu. The Italian Business Community Night promises to be a great culinary experience.

Casa Tua Culinary Director, chef Douglas Santi, will prepare the menu alongside with the JW Marriott Marquis culinary team.

Douglas Santi is an internationally trained chef who earned his first Michelin star at Terme di Saturnia in Tuscany. After working with top names like Alain Ducasse and Laurent Suaudeau, he led kitchens around the world before becoming Chef Director USA at Sexy Fish. Now Culinary Director at Casa Tua, he brings his Italian roots and global experience to create bold, refined flavors.

Silent Auction – Italian Business Community Night

Offered by Tato Srl, an Italian company specializing in high-quality lighting and furniture.

Luna, designed by Gio Ponti in 1957, showcases his futuristic use of thermoformed plastic
and emphasis on mobility, highlighting his constant drive for innovation. The handle allows you to
move Luna for new home configurations, a feature so dear to the designer.

Luna Orizzontale Website


“Indimenticabile” – Framed Photograph of Capri, i Faraglioni by Ebba Holm Cinotti

Offered by Holm Cinotti LLC, a photography service company specialized in art, lifestyle an fashion beauty photography.

This is an artist proof photograph by Ebba Holm Cinotti, titled “Indimenticabile”, taken in 2025 at the iconic Faraglioni in Capri. The piece has a market value of $1,800 and measures 32 x 42 inches, presented in a yellow frame. It comes with a certificate of authenticity, signed on the back.

Ebba Holm Cinotti Website


CISITALIA 202 Berlinetta – 1947 Masterpieces Crafted to Perfection

Offered by Pininfarina, Pininfarina S.p.A. is an Italian car design firm and coachbuilder. The company is renowned for its automotive design, working with brands like Ferrari, Alfa Romeo, and Maserati.

A scented cedar log carved into the shapes of Cisitalia, possibly the most famous postwar Pininfarina car. The model is a celebration of the Made in Italy craftsmanship.

CISITALIA 202 Berlinetta website


1 Tailor Made Suit by The Bespoke Club

Offered by the Bespoke Club, The Bespoke Club is a luxury tailoring service that offers custom-made clothing for men and women.

Gift card for a personalized tailoring experiences, with the use of high-quality fabrics and craftsmanship, designed to fit the individual needs and preferences.

The Bespoke Club Website


4 Miami Heat Tickets – 29 November

Offered by Mapei, MAPEI is one of the world’s leading manufacturers of chemical products for the building industry and has contributed to the construction of some of the most important architectural and infrastructural works worldwide. 

Experience the Miami Heat vs. Detroit Pistons on November 29, 2025 from 4 amazing seats in Section 106, Row 23, Seats 15–18, just steps from the court for an unbeatable view of all the action! 

Mapei’s Website


Cooking Class & Vineyard Tour for Two People – Azienda Agricola Il Palagio

Offered by Across Tuscany America LLC, a boutique travel company curating authentic Italian experiences. Ourmission is to share the Italy Italians love: genuine, culturally rich, and unforgettable in every detail.

Discover authentic Tuscan flavors with a hands-on cooking class and vineyard tour in Chianti. After your class, enjoy a peaceful walk through the vineyards and olive groves, visit the winery, and savor a tasting of our handcrafted IGT wines. (Expiration date: September 2026)

Across Tuscany America LLC Website


Palio di Siena Three Night Experience

Offered by Palio Tours, a Tour Operator specialized in Italy since 1999, offering special event travel packages: Palio di Siena, Venice Carnival and Mille Miglia.

Three night package including Hotel Athena, Palio Tickets (reserved Grandstand Seats at the Start/Finish Line; Contrada Dinner tickets, Trial Race Tickets, City Tour w/ entry to a Contrada Museum, Historical Parade and On-Site Support.

Palio Tours Website


Diamante Bar Necklace

Offered by Del Este Jewerly LLC, Del Este Jewelry embodies a passion for design and effortless everyday elegance. Handcrafted in downtown Miami, each piece blends delicate beauty with a modern touch, offering a fresh take on fine jewelry.

Effortless elegance in our Diamante Bar Necklace. Elevate your look in this timeless piece. Featuring six 2.0mm natural diamonds. 1.00 mm rolo chain in 14K solid gold. 

Diamante Bar Necklace Website


2-Night Suite Stay at JW Marriot Marquis Miami & Dinner for 2 at Boulud Sud

Offered by MDM Hotel Group, a leader in hospitality, prides itself in managing five hotels from the world’s brand leader, Marriott International.

2 night stay at the JW Marriott Marquis Miami, a sophisticated urban retreat located in the heart of Downtown Miami. Blending modern luxury with refined comfort, the hotel caters to business and leisure travelers alike. The property is home to the renowned dining experience Boulud Sud Miami by celebrity chef Daniel Boulud. 

MDM Hotel Group Website

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