Autentico: The Italian Food & Wine Festival | April 29, 2026 – Visitors

WHEN  April 29, 2026 


WHERE  Coral Gables Country Club (990 Alhambra Circle, Coral Gables, FL 33134)


BUY YOUR TICKET FOR THE GRAND TASTING BY CLICKING ON THE BUTTON BELOW 

(April 29th, 6-8:30PM)

The Grand Tasting is open to the general public for $85++ a ticket.


RSVP FOR THE B2B SESSION BY CLICKING ON THE BUTTON BELOW – TRADE ONLY 

Complimentary invitation for: restaurateurs, chefs, beverage managers, general managers, buyers at hotels and cruise industry, importers and distributors, gourmet markets and retail chains


THE EVENT

Autentico – the Italian Food & Wine Festival is the only high-end Food & Wine Festival in Miami that mainly focuses on Italian cuisine and flavors.

Autentico – the Italian Food & Wine Festival presents two different sessions: the first one for food & wine professionals only, is meant to facilitate the interactions between Italian producers and U.S. buyers, while the second part of the event is a Grand Tasting, an opportunity for exhibitors to present their products to a selected public of local food lovers.


EXHIBITORS

Italian F&B producers, F&B importers, and distributors representing Italian brands, hospitality suppliers

Total stations : 30+


VISITORS

Hospitality industry (restaurant owners, chefs, beverage managers, buyers at hotels and restaurant chains), Cruise Industry, F&B visitors, F&B importers and distributors, influencers (journalists and food bloggers), and local consumers.

Total attendance expected:

  • 200+ F&B professionals (2:30 pm – 6:00 pm)
  • 800+ Food Lovers (6:00 pm – 8:30 pm)

LOCATION

The 7th edition of Autentico – the Italian Food & Wine Festival will take place at the Coral Gables Country Club (990 Alhambra Circle, Coral Gables, FL 33134).


PROGRAM

DAY 1: (Tuesday April 29th) – Orientation Activities (Exhibitors Only)


DAY TWO: Wednesday April 29th – Event Day

2:00pm-3:30pm | TALKS (F&B PROFESSIONALS ONLY)

Italian Food in the U.S. in 2026: Where Demand Is Growing Despite Tariffs — and Why Premium Still Wins

As tariffs, logistics costs, and price sensitivity continue to reshape the U.S. imported food market, which Italian categories are most exposed, and which are still showing strong growth? This panel will bring together importers, distributors, brokers, and buyers to discuss how demand is evolving across retail, foodservice, and specialty channels, and why premium Italian products can still succeed when supported by authenticity, brand strength, and the right market positioning.

·  which Italian categories are under the most pressure from tariffs and costs,

·  which categories are proving more resilient,

·  where buyers still see room for growth, especially for premium and differentiated products.


3:30pm-6:00pm | TRADE SESSION (F&B PROFESSIONALS ONLY)
Trade-only Networking in the expo area with Florida’s F&B importers/distributors, chefs, restaurateurs, and gourmet market owners.


6:00pm-8:30pm | GRAND TASTING FOR A SELECTED PUBLIC OF FOOD LOVERS
While tasting authentic Italian products and signature dishes, guests will have the opportunity to get to know more closely Italian culture and culinary tradition.


INDUSTRY PROFESSIONALS REGISTRATION

IF YOU ARE AN IMPORTER/DISTRIBUTORRESTAURATEURCHEFGOURMET MARKET OWNERWINE SHOP OWNER, AND HOSPITALITY BUYER

YOU ARE INVITED TO PARTICIPATE IN THE EVENT TRADE-ONLY SESSION:

Important note: industry professionals are guaranteed complimentary entrance to the event upon arrival before 5:00 pm

 

Refunds of “Global Tariffs”

Following the Supreme Court’s ruling that invalidated IEEPA-based tariffs, all importers of record who paid these duties are entitled to refunds. U.S. Customs and Border Protection (CBP) is processing refunds, including for entries already liquidated, by recalculating duties without the IEEPA charges. Importers should monitor their Automated Commercial Environment (ACE) accounts for refunds, which include interest. CBP had collected approximately $166 billion in duties and deposits associated with these IEEPA tariffs and thousands of importers have brought claims seeking recovery of the amounts paid.

Key Details on IEEPA Tariff Refunds:

  • Eligibility: All importers of record who paid IEEPA-authorized tariffs (e.g., Section 301 tariffs) are eligible for refunds, not just those who filed lawsuits.
  • Process: CBP is directed to liquidate or reliquidate entries “without regard” to IEEPA tariffs. The process involves filing declarations in the Automated Commercial Environment (ACE) system.
  •  Scope: The refund covers over 53 million entries, including over 60% that were informal, indicating a broad application.
  • Action Required: While some refunds may be automatic, experts advise importers to review their entry records, identify IEEPA-paid entries, and ensure protests are filed within 180 days of liquidation if not already covered. an automatic refund system is not yet fully in place, and the process may move forward with some complications.
  • Downstream Customers: Companies that passed these tariff costs to customers may face litigation from those customers seeking to recover their share of the refund. 

Important Considerations:

  • Timing: While the Court of International Trade (CIT) has ordered refunds, the process may still take time to fully execute.
  • Interest: Refunds will include interest, which must be accounted for in financial and tax filings.
  • Documentation: Accurate documentation of the paid IEEPA duties is crucial for securing the full refund amount. Gather the relevant documentation, including Entry Summaries (CBP Form 7501), proof of payment, and the tariff classifications applied.

For the most up-to-date information, consulting with legal counsel specializing in international trade is recommended. 

Uneven Performance of Italian Exports To The United States in 2025 

The first data published on Italian exports to the United States during 2025 point to a highly uneven situation across sectors, partly due to the impact of tariffs introduced by the U.S. federal government on foreign products.

According to an analysis by Italian Institute of Statistics, ISTAT , the aggregate figures show an overall 7.2% increase in Italian exports to the United States in 2025, which remain the second most important market for Italy, after Germany. However, this positive figure masks a more complex reality. The growth has been driven almost entirely by the sharp increase in pharmaceutical exports, which surged by 54%, reaching €15.7 billion and accounting for 22.7% of Italy’s total exports to the U.S.

When this pharmaceutical effect is excluded, the picture changes significantly. Italian exports would show an overall decline of 1.7%, equivalent to about €863 million less

Among the sectors most affected are several pillars of Italian manufacturing. The automotive sector declined by 18.5%(–€655 million), agri-food exports fell by 4.5% (–€348 million), wood and furniture dropped by 8.2%, and machinery declined by 3.4%. By contrast, the fashion sector—including textiles, clothing, and leather goods—proved more resilient, posting a 2.4% increase and reaching €5.7 billion.

In 2025, there were also significant increases in exports of ships to the United States (+111%) and aircraft and related components (+290%), sectors characterized by high value-added products and longer production cycles.

Aggregate data from the United States Census Bureau, however, show a different figures and  somewhat different  picture. In 2025, U.S. exports to Italy rose to $43.7 billion (up from $32.4 billion in 2024), while U.S. imports from Italy declined slightly to $74.4 billion, compared to $76.3 billion the previous year. As a result, the trade surplus in Italy’s favor, while still substantial, narrowed from $44.0 billion in 2024 to $30.8 billion in 2025. These figures refer exclusively to trade in goods and are expressed in nominal U.S. dollars.

EXHIBITORS DIRECTORY

CUOREBELLO (https://cuorebello.eu/ )

Cuorebello is an Italian company that offers an innovative line of multifancional products for gelato, soft serve ice cream, and frappès. Cuorebello is produced in Italy, the home of great gelato, using state-of-the-art automated facilities, while meeting global food industry standards. The controlled-humidity, high-barrier protective packaging ensures a level of quality that no UHT process can guarantee. Logistic and warehousing strongly reduce the final profitability. Infact, in our case, only 30% of the weight needed for the final product is transported and stored, all at room temperature with a 24-month shelf life.

LAROCCA  (https://www.laroccacoffee.net)

LaRocca International Coffee is based in Boca Raton, Florida, and operates in the coffee sector, supplying products and services to the restaurant and hospitality industry. The company was founded by Claudio La Rocca, whose experience in fine Italian artisan coffees spans several decades.

LaRocca provides a range of coffee products, including single-serve capsules, pods, ground coffee, and whole beans, along with Italian espresso machines and related technical support services. The company also offers installation, maintenance, and assistance through trained technicians.

PALIMEX (www.sfiziosisnack.com )

Palimex is an export company specializing in ready-to-eat vegetable snacks. The company offers convenient, healthy products made from carefully selected vegetables, combining Italian culinary tradition with modern snacking trends. Sfiziosi Snack delivers flavorful and practical options for consumers seeking nutritious and authentic Italian snacks.

PFITSCHER (www.pfitscher.it)

Pfitscher Srl is a family-owned company specialized in the production of authentic Speck Alto Adige PGI. Since 1980, the company has combined traditional artisanal methods with technological innovation to create high-quality cured meats with a distinctive and recognizable flavor. With a strong focus on craftsmanship, quality, and reliability, Pfitscher represents the passion and expertise behind the excellence of Italian charcuterie.




PRIME LINE (www.primelinecoffee.com  )

Prime Line Distributors was founded in 1981 in South Florida by Mr. Gianni Landi, an immigrant from Italy. Mr. Landi brought with him the rich culinary traditions and food culture of the Old World. His philosophy has always been that cooking is an art, and appreciating the quality and distinction of authentic foods is essential.
From the very beginning, Prime Line has been a pioneer in imported specialty foods in Florida. The company was among the first to introduce unique products to the market such as artisanal imported cheeses, fine cured meats and charcuterie, extra virgin olive oils, aged vinegars, imported pastas, truffles, wild mushrooms, San Marzano tomatoes, specialty rice, premium flours, ancient grains, Italian espresso, and many other exceptional products. Prime Line delivers daily through its own fleet of refrigerated trucks, serving customers from its divisions located in New York City, South and Central Florida, Las Vegas, and Los Angeles. They also ship nationwide and export to the Caribbean and Latin America. Today, their catalog features more than 3,500 products. Prime Line remains a family-owned and operated business led by the Landi family and a senior management team with extensive experience in the specialty food industry.  They serve some of the finest restaurants, award-winning chefs, five-star hotels, gourmet markets, cafés, and luxury cruise lines.

SPARKLING ROCCO (www.sparklingrocco.com)

Sparkling Rocco produces a refreshing non-alcoholic aperitif crafted from red-fleshed apples grown in the region. Inspired by the Italian aperitivo culture, the brand offers a vibrant alcohol-free alternative made from natural apple juice and gently carbonated to enhance its fresh and fruity character. Combining local apple tradition with a modern approach, Sparkling Rocco delivers a unique and sophisticated aperitif experience.

ALICON (www.alicon.it)

Alicon, a family-owned seafood company based in Sciacca, Sicily, has been specializing in anchovy preservation since 1969. Now in its third generation, the company is recognized for producing high-quality anchovies sourced exclusively from the Sicilian and Spanish coasts. Processed within 24–48 hours of catch, the anchovies are carefully selected, hand-cleaned, and matured in brine following traditional artisanal methods. Alicon remains one of the few companies still directly managing the production of salted and oil-preserved fish, ensuring authenticity, quality, and compliance with European standards.

AVIGNONESI (www.avignonesi.it)

Frantoio Galantino, a family-owned olive oil producer since 1926, is based in Bisceglie, Apulia, Italy. They cultivate over 15,000 olive trees on a 47-hectare estate and produce high-quality extra virgin olive oils using traditional, cold-press methods with granite millstones. Their range includes organic, PDO-certified, and flavored oils, all certified for sustainability, innovation, and exceptional quality.

GALBUSERA: (www.galbusera.it )

Galbusera is an Italian company founded in 1938 in Valtellina, specializing in the production of high-quality biscuits and baked goods. Rooted in a strong family tradition, the company combines craftsmanship with a focus on innovation to meet a wide range of nutritional needs. Galbusera is committed to promoting well-being through balanced recipes made with carefully selected ingredients, such as whole and minimally refined flours, high oleic sunflower oil, and free-range Italian eggs. With a diverse portfolio of products, the company continues to uphold its values of quality, authenticity, and respect for both people and the environment.

GB GROUP (https://gbgroupusa.net/about-us/

GB Group is a consultancy company dedicated to the exclusive representation of Italian food manufacturers in the North American market. The company supports Italian brands in expanding their presence abroad by providing strategic guidance, market expertise, and tailored solutions. Acting as a bridge between producers and international partners, GB Group promotes the excellence of Made in Italy products while helping clients navigate distribution, positioning, and growth opportunities in the U.S. and beyond.

I BIBANESI (www.bibanesi.com)

Bibanesi are crunchy breadsticks made with selected, quality flours, extra virgin olive oil and natural ingredients. Hand-stretched
one by one, left to rise for a long time and baked slowly, they enclose the taste of traditional Italian craftsmanship, without
preservatives, additives or artificial flavors. A simple and flavor-rich product, available in many varieties for every palate.

MONINI (https://www.monini.com/en/ )

Monini is a renowned Italian company specializing in the production of premium extra virgin olive oils. With a history dating back to 1920, Monini offers a range of high-quality oils sourced from the finest Italian olives. The company is committed to sustainability and innovation, ensuring that each product maintains the rich tradition of Italian olive oil craftsmanship. Monini’s products are celebrated for their distinctive flavors and health benefits, particularly their antioxidant-rich qualities.

OLEUM (www.oleumsicilia.com )

Oleum Sicilia is an organization of Sicilian olive oil producers, bringing together over 3,000 farms and more than 600 associated producers through cooperatives. Based in San Cipirello, in the province of Palermo, the company manages all stages of the supply chain—from production and selection to bottling and distribution—ensuring full traceability and consistent quality. Oleum Sicilia offers a wide range of products, including Organic, IGP Sicilia, and DOP-certified oils such as Val di Mazara and Monte Etna. Committed to sustainability and the promotion of authentic Made in Italy, the organization exports worldwide, showcasing the excellence of Sicilian olive oil.

POLARA: (www.polara.it )

Polara is an Italian beverage company founded in 1953 in Modica, Sicily, specializing in the production of traditional soft drinks inspired by the island’s flavors. Rooted in a strong family heritage, the company creates beverages such as gassosa, spuma, chinotto, and citrus-based drinks using carefully selected ingredients and original recipes. Combining artisanal tradition with continuous innovation, Polara has expanded its product range while maintaining its authentic Sicilian identity. Today, the company distributes its beverages in around 50 countries, serving both retail and Ho.Re.Ca. channels and promoting the unique taste and culture of Sicily worldwide.

TARTUFLANGHE USA CORP. (https://tartuflanghe.us/)

Tartuflanghe brings the authentic taste of Italy’s prized truffles to the world through gourmet products crafted in the heart of the Langhe region. With roots in Alba and over 40 years of experience, the brand blends tradition with innovation in a wide range of truffle-based specialties. From truffle oils and sauces to snacks and condiments, each product reflects a commitment to quality and culinary excellence. Tartuflanghe sources premium ingredients and employs artisanal techniques to preserve the rich, earthy flavors of the truffle.

TRE MARIE: (www.tremarie.it )

Tre Marie is an Italian brand specializing in premium baked goods, particularly traditional leavened products such as panettone and pandoro. The company is known for its careful selection of ingredients and the use of slow, natural leavening processes that enhance flavor, softness, and aroma. Combining craftsmanship with attention to quality, Tre Marie offers a range of products that reflect the excellence of Italian pastry tradition, appreciated both in Italy and abroad.

ALLIED PARTNERS

A Custom Brokerage: https://acb-us.com/

PARTNERS

450gradi: https://450gradipizzerias.com/

Acqua Panna San Pellegrino: https://www.acquapanna.com/us/

Baia Blu: baiablumiami.com

Carlotta Gelati: https://deliciousinside.com/

Gelato & Co.: https://gelatoeco.com/our-stores/florida/

Mamma Leone Bakery: https://mammaleonebakery.com/

Masti Birrai Umbri: https://www.mastribirraiumbri.com/

O’Munaciello: https://www.munaciello.com/

Portofino Dry Gin: www.portofinogin.com

Salumeria 104: www.salumeria104.com

Santa Margherita: https://www.santamargherita.com/it/

Sardomare: https://sardomarecatering.com

Strega liqueur: https://www.strega.it/liquore-strega

Valdo www.valdo.com

Verace Artisan Pizza: https://veraceartisan.com/

Zucca: https://zuccamiami.com

TECHNICAL PARTNERS

Steelite International: https://us.steelite.com/?m=us

Autentico: The Italian Food & Wine Festival | April 29, 2026 – Visitors

 
 
 
 

WHEN  April 29, 2026 

 
 
 

WHERE  Coral Gables Country Club (990 Alhambra Circle, Coral Gables, FL 33134)

 
 

CLICK HERE TO RSVP FOR THE B2B SESSION – TRADE ONLY 

Complimentary invitation for: restaurateurs, chefs, beverage managers, general managers, buyers at hotels and cruise industry, importers and distributors, gourmet markets and retail chains

CLICK HERE TO PURCHASE THE GRAND TASTING TICKETS  (April 29th, 6-8:30PM)

The Grand Tasting is open to the general public for $85++ a ticket.

 

Autentico – the Italian Food & Wine Festival is the only high-end Food & Wine Festival in Miami that mainly focuses on Italian cuisine and flavors.

Autentico – the Italian Food & Wine Festival presents two different sessions: the first one for food & wine professionals only, is meant to facilitate the interactions between Italian producers and U.S. buyers, while the second part of the event is a Grand Tasting, an opportunity for exhibitors to present their products to a selected public of local food lovers.


Italian F&B producers, F&B importers, and distributors representing Italian brands, hospitality suppliers

CLICK HERE TO VIEW THE FULL EXHIBITORS DIRECTORY 

Total stations : 30+


Hospitality industry (restaurant owners, chefs, beverage managers, buyers at hotels and restaurant chains), Cruise Industry, F&B visitors, F&B importers and distributors, influencers (journalists and food bloggers), and local consumers.

Total attendance expected:

    • 200+ F&B professionals (2:30 pm – 6:00 pm)

    • 800+ Food Lovers (6:00 pm – 8:30 pm)


The 7th edition of Autentico – the Italian Food & Wine Festival will take place at the Coral Gables Country Club (990 Alhambra Circle, Coral Gables, FL 33134).

CLICK HERE TO KNOW MORE ABOUT THE LOCATION


DAY 1: (Tuesday April 29th) – Orientation Activities (Exhibitors Only)

    ————————————————————————————————————

    2:00pm-3:30pm | TALKS (F&B PROFESSIONALS ONLY)

    Italian Food in the U.S. in 2026: Where Demand Is Growing Despite Tariffs — and Why Premium Still Wins

    As tariffs, logistics costs, and price sensitivity continue to reshape the U.S. imported food market, which Italian categories are most exposed, and which are still showing strong growth? This panel will bring together importers, distributors, brokers, and buyers to discuss how demand is evolving across retail, foodservice, and specialty channels, and why premium Italian products can still succeed when supported by authenticity, brand strength, and the right market positioning.

    ·  which Italian categories are under the most pressure from tariffs and costs,

    ·  which categories are proving more resilient,

    ·  where buyers still see room for growth, especially for premium and differentiated products.

    3:30pm-6:00pm | TRADE SESSION (F&B PROFESSIONALS ONLY)
    Trade-only Networking in the expo area with Florida’s F&B importers/distributors, chefs, restaurateurs, and gourmet market owners.

    FULL EXHIBITORS DIRECTORY COMING SOON 

    6:00pm-8:30pm | GRAND TASTING FOR A SELECTED PUBLIC OF FOOD LOVERS
    While tasting authentic Italian products and signature dishes, guests will have the opportunity to get to know more closely Italian culture and culinary tradition.

    BUY YOUR TICKETS FOR THE GRAND TASTING HERE

     

    IF YOU ARE AN IMPORTER/DISTRIBUTORRESTAURATEURCHEFGOURMET MARKET OWNERWINE SHOP OWNER, AND HOSPITALITY BUYER

    YOU ARE INVITED TO PARTICIPATE IN THE EVENT TRADE-ONLY SESSION:

    RSVP LINK FOR THE B2B SESSION HERE 

    Important note: industry professionals are guaranteed complimentary entrance to the event upon arrival before 5:00 pm

     

     

     

    Autentico: The Italian Food & Wine Festival | April 29, 2026 – Visitors

     
     
     

    WHEN  April 29, 2026

     
     
     

    WHERE  Coral Gables Country Club (990 Alhambra Circle, Coral Gables, FL 33134)

     

    TICKETS WILL BE AVAILABLE SOON!

     

    Mergers & Acquisitions Workshop



    The Italy-America Chamber of Commerce Southeast (IACCSE) invites all its members to participate in our upcoming M&A Workshop in Miami and Atlanta, designed for executives, CFOs, and legal and finance leaders navigating cross-border transactions between Italy and the United States.

    For many Italian companies, acquisitions are the fastest path to scale in the U.S.—accessing customers, talent, distribution, production capacity, or strategic know-how. This workshop is designed to provide a practical, executive-level playbook on how to:

    • Define an acquisition strategy and identify the right targets
    • Understand valuation, deal terms, and financing options in the U.S. market
    • Navigate legal, tax, and due diligence priorities in cross-border deals
    • Execute post-merger integration and deliver growth after closing

    Dates & format (same in both cities):

    • Miami: Wednesday, March 25, 2026 | 5:00–8:00 PM
      • FIBA – Financial & International Business Association: 80 SW 8th Street, Suite 2170, Miami 33130
    • Atlanta: Thursday, March 26, 2026 | 5:00–8:00 PM
      • Georgia Chamber of Commerce : 270 Peachtree St., NW – Suite 2200 Atlanta, Georgia 30303

    Each event includes a 2-hour workshop followed by a cocktail networking reception.

    Four expert speakers from the firms: Rödl, Weiss Serota Helfman Cole + Bierman, Barakat + Bossa, and Greenberg Traurig, will each deliver a 25-minute presentation, followed by a live moderated Q&A to address real-world challenges faced by companies operating across borders.

    Use one of the links below to register:

    Miami Session

    Atlanta Session

    Celebrating Italy’s UNESCO Culinary Heritage – A Special Invitation to Miami’s Authentic Italian Restaurants

    Italian cuisine has recently been recognized as a UNESCO Intangible Cultural Heritage, a milestone that honors centuries of traditioncraftsmanship, and regional identity. This recognition celebrates the people who keep Italy’s culinary heritage alive every day — chefs, pizzaioli, gelatieri, bakers, artisans, and food and beverage producers who preserve techniques passed down through generations. Their work embodies authenticity, culture, and the profound connection between food and community.

    Yet Italy’s culinary heritage thrives far beyond its borders thanks to a broader network of professionals who champion authenticity worldwide. Importers and distributors who select and promote genuine Italian productsbuyers who prioritize origin and quality, all play a crucial role in ensuring that Italian cuisine is represented with integrity across global markets. Together, they form a community that safeguards the values celebrated by UNESCO and strengthens the presence of true Italian excellence abroad.

    In this spirit of cultural celebration, AUTENTICO – The Italian Food & Wine Festival invites authentic Italian restaurants, pizzerias, gelaterie, and bakeries in South Florida to join the Grand Tasting on April 29, 2026, from 6:00 to 8:30 PM, as official partners. There is no participation fee. This special evening offers a prestigious stage to showcase signature dishes, gain premium visibility, and affirmyour role as a genuine ambassador of Italian culinary culture in Miami’s vibrant food scene.

    By participating, local Italian establishments become part of a broader celebration of Italy’s newly recognized UNESCO heritage — standing alongside industry leaders who share the same commitment to authenticity and excellence. 

    For further informationmarketing@iacc-miami.com

    IACCSE to Collaborate with the Miami Open for Italian Heritage Day 2026

    The Italy-America Chamber of Commerce Southeast (IACCSE) is proud to announce an exciting collaboration with the Miami Open 2026, bringing a vibrant celebration of Italy to one of the world’s most prestigious tennis tournaments through a dedicated Italian Heritage Day on Friday, March 20.

    Italy is currently at the forefront of the global tennis scene, with a new generation of athletes capturing international attention and redefining excellence in the sport. Stars such as Jannik Sinner, Matteo Berrettini, Lorenzo Musetti, and leading WTA talent Jasmine Paolini highlight Italy’s growing impact and prestige in professional tennis.

    Against this backdrop, Italian Heritage Day at the Miami Open will celebrate the deep connection between Italy and Miami. Throughout the Miami Open campus, guests will experience a series of Italian-themed activations designed to immerse attendees in the spirit of Italy. Tickets purchased through the official IACCSE link will save you anywhere from 15% – 25% per ticket off of face value.

    The celebration will include a specialty Italian cocktail of the day, as well as Italian music playing across the venue to create a lively and authentic atmosphere. In addition, cultural performances inspired by Italian heritage will take place during the day.

    Click on this link to buy the discounted tickets: IACC

    Collaboration with Italian Chamber in Colombia

    The Italy-America Chamber of Commerce Southeast (IACCSE) is pleased to announce a new collaboration with the Italian Chamber of Commerce in Colombia (CCIC) to organize an exploratory mission to South Florida.

    On February 18-20, a delegation of 10 companies, members of the Italian Chamber in Bogotá, will travel to Miami for a three-day program designed to explore the local economic ecosystem and identify opportunities for future investments, strategic partnerships, and commercial agreements with local importers and distributors.

    The participating companies represent a diverse range of industries, including new technologiesengineeringinterior design, and marketing and communication. During their stay, the delegation will take part in meetings and visits with local economic development agencies, representatives of the Chamber network, and selected Italian-owned businesses and production facilities operating in South Florida.

    This initiative marks a significant milestone: it is the first time the IACCSE hosts a collaborative mission with a sister Italian Chamber of Commerce based in another country. For this reason, we are especially proud and excited to welcome the Colombian delegation to Miami and to support their introduction to the South Florida business community.

    We look forward to building long-term synergies through this partnership and to creating new opportunities for our members on both countries.

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